Canapé Menu



Mushroom and tarragon filo parcels

Filo parcels with spinach, Feta and pine nuts

Cherry tomatoes with cream cheese and mint

Caramelised red pepper, cream cheese and rosemary tartlets

Parmesan & chive scone with red onion Jam

Brioche rounds with sunblush tomatoes and pecorino

Bruschetta with parmesan, celeriac and basil

Bruschetta with tomato and basil


Crab cakes with lime and tomato salsa

Filo parcels with salmon and dill

Stem ginger and king prawn skewers

Tiger prawns with Chinese dipping sauce

Pan fried Salmon skewers with hollandaise

Smoked salmon rotollos

Smoked salmon on blinis

Smoked salmon on rye with horseradish

Smoked mackerel vol au vents


Filo parcels with smoked chicken and apricots

Mini Yorkshire puddings with rare roast beef

Coriander chicken on lemon grass skewers with sweet chilli dip

Bangers and mustard mash

Chicken liver parfait on croute

Mini chicken satay

Cocktail Sausage with honey and mustard dip